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0:23
You need this summer sourdough flatbread recipe. So easy—just mix, rise, shape, rise again, and pan fry or grill. No oven. No fuss. Total summer staple. I love it on the grill for crispy edges, but you can pan-fry it too. Top it however you like—grilled peaches, burrata, arugula, olive oil a drizzle of balsamic glaze is my go-to. So good. Grab the recipe on my website: https://amybakesbread.com/sourdough-flatbread/ for all the tips, ingredients, and step-by-step instructions or comment “LINK” an
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11 months ago
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