These are my new favorite way to make meatball subs! CJ is using biscuits to make these awesome mini meatball sub sandwiches. What are you adding to these subs? What you'll need: -Can of biscuits. -Meatballs. -Red sauce. -Sliced provalone cheese. -Pizza seasoning. How to make them: Flaten out the biscuits. Add a spoonful of sauce to each biscuit. Put a couple meatballs on each biscuit. Add slices of cheese to each. Spinkle on some seasoning to each sub, Throw into a 375f oven for 15-20 minutes.

This Italian Meatloaf is essentially an excellent recipe for meatballs and marinara without any of the hands-on fuss. | Cook's Country

1M views · 3.7K reactions | Swedish Meatballs Get full recipe here:...

280K views · 18K reactions | SWEDISH MEATBALLS ½ kg ground beef (lean) ½ kg ground pork 2 whole eggs 2 tablespoons LA FILIPINA all-purpose flour ½ cup Panko bread crumbs 1 teaspoon salt Pinch of thyme 1 teaspoon soy sauce 1 teaspoon garlic powder Black pepper Sauce: 2 shallots, chopped 2 tablespoons butter 2-3 tablespoons all-purpose flour 1 cup cream 2 cups chicken or beef stock | Chef RV Manabat | Facebook