🌰 Date and Walnut Cake 🧁 Ingredients For the Cake: • 1 ½ cups (190 g) all-purpose flour • 1 teaspoon baking soda • ½ teaspoon baking powder • ½ teaspoon cinnamon (optional) • ¼ teaspoon salt • 1 cup (175 g) pitted dates, chopped • ¾ cup (180 ml) boiling water • ½ cup (115 g) unsalted butter, softened • ¾ cup (150 g) brown sugar • 2 large eggs, room temperature • 1 teaspoon vanilla extract • ½ cup (60 g) chopped walnuts ⸻ For Optional Glaze: • 2 tablespoons honey or maple syrup • 1 tablespoon b