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2:08
CBS News
How does your diet stack up to new USDA guidelines?
The USDA released new guidelines on how many calories people should consume and where they should get those calories from. Dr. Jon LaPook breaks down a normal day of eating under the updated guidelines.
Jan 7, 2016
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On Mayo Clinic Radio, Christopher Bernstein, director for food safety education at the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service, shares the USDA’s FoodKeeper app – a tool to help consumers keep their food safe. | Mayo Clinic
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