6.1K views · 67 reactions | Bloco por bloco no lego, bloco por bloco na perspectiva. Lápis de cor Lightfast da @derwentpencils_brasil | Gilberto Marques | Facebook

Pampanga is the place to be if you want to eat the best of the Philippines. Erwan Heussaff is back on the road to taste authentic Kapampangan food and he’s taking some friends along to tell him more about the province. Pampanga is nestled in the central part of Region 3 and is considered as the “Culinary Capital” of the Philippines. It’s the birthplace of the famous sisig, but this video delves a little deeper into the roots of Pampanga’s food heritage. From the origins of the famous Pampanga’s