Building healthy soil one crop at a time! At the Standard Process Certified Organic Farm, we follow a minimum 5-year crop rotation. This means no vegetable family is planted on the same acre for at least five years. This natural, sustainable approach helps minimize disease and insect pressure, keeps our soil balanced, and supports long-term farm health. Though we don’t use it in our supplements, field corn plays a key role in this rotation. Not only does it give us a break from our vegetable cro

☃️ We’re grateful for more than a foot of snow that’s settled across our fields! With nighttime temperatures dipping to -3°F, this snowy layer isn’t just pretty, it’s protective. Our cover crops, busy building soil health, are insulated by the snow, shielding delicate roots from harsh freezes. Beyond protection, the snow provides much-needed moisture as it melts in the spring and releases nitrogen that nourishes the soil for next season’s crops. Sometimes the quietest moments, like fields under

Yesterday, we celebrated 25 years of dedication and leadership from Christine, our Director of Farm Operations. For over a quarter of Standard Process’s history, Christine has been a steady force behind our fields, bringing care, consistency, and heart to everything we grow. Her deep respect for the land and long-term commitment to organic integrity have helped shape the farm we’re so proud of today. Christine has also played an invaluable role in bringing the farm to life through Farm Fridays.