Sak and Pepper | Hyderabad Food Blogger on Instagram: "A place that celebrates India’s flavours without being “typical”. ✨ Everything on the menu is hyperlocal and curated with chefs from different states — simple, authentic and full of character. It’s a new restaurant that feels warm yet elegant, with staff who are genuinely attentive. What I tried & recommend: • 🌽 Corn Ribs – crispy, light, great start • 🧀 Thecha Paneer – spicy, soft, flavour-packed • 🍄 Kurkura Mushroom – crunchy, addictive