I ate at Onigiri Asakusa Yadoroku, a Tokyo restaurant with a Michelin Bib Gourmand Award. There was a 1.5-hour wait, but the food was worth the wait. Plus, my three-course meal cost just $6.50. I was ...

Before arriving in Tokyo, most visitors can’t comprehend how vast or dense the city is, or how those traits seem to infinitely complicate each other. You can read as many Tokyo restaurant guides as ...

Yukari Sakamoto is the author of Food Sake Tokyo and offers guided tours to markets in Tokyo. She is a graduate of the French Culinary Institute, a sommelier, and a shochu advisor. We update this list ...

Tokyo is a city filled with tiny spaces, so it’s not unusual for bars or restaurants to have room for a dozen patrons or fewer. But Hitori, a bar in the chic Shinjuku district, stands out from the ...

Tokyo’s buzzing Roppongi district is a picture of neon-lit modernity, where glistening skyscrapers stand amid designer boutiques and late-night bars. At the two-story barbecue restaurant Nikunotoriko ...