TOLEDO, Ohio — As families prepare for holiday gatherings filled with home cooked meals, health officials are urging residents to follow basic food safety guidelines to prevent foodborne illnesses.

We spoke to the pros about foods that can lead to foodborne illness. If there's one skill that every home cook needs, it's knowing basic food safety rules. This includes the way you prepare and store ...

ServSafe Manager Certification is an approved training in the state of Indiana to become a certified food protection manager. ServSafe Food Handler is for anyone else who needs basic food safety and ...