Every Thanksgiving, approximately 46 million turkeys are cooked and consumed by households all over the United States. Except, of course, in households that are vegetarian and vegan. But that doesn’t ...

Our suggestions for a deliciously plant-based Thanksgiving. To make this rich, nutty pasta completely vegan, use non-dairy creamer instead of half-and-half, and skip the sprinkling of Parmesan on top.

Grilling season will bring a bit of festivity to stay-at-home routines, even if it means a short hop to a balcony or backyard patio. These charred eggplant planks can be a vegetarian main course with ...

Add Yahoo as a preferred source to see more of our stories on Google. Bright, fresh, and so seasonal, this salad comes together with juicy slices of blood orange, creamy feta, and crunchy pistachios ...

I stopped eating meat about ten years ago, and I can tell you without question that holidays are one of the most annoying events to deal with. Not surprisingly, Thanksgiving is the hardest, because ...

So, your menu is set—the usual suspects, turkey, favorite sides, pumpkin and pecan pie when the phone rings. Your Vegan neighbors, cousins, friends have accepted your invitation. A quick twist of just ...