Celebrity chef Bobby Flay loves dining out in NYC just as much as grilling at home, and when he's grilling at home, he does it with one particularly punchy seasoning. Today's Flay tip for home cooks ...

This beef tri-tip roast is tender, juicy, and packed with bold flavor from garlic and rosemary. Roasted alongside vibrant bell peppers, onions, and red potatoes, it’s a complete one-pan meal that ...

Tucked deep into the San Marcos Pass, there’s a place where the smell of red oak smoke hits you before you even park your car ...

If John Burroughs ever invites you to his home for a tri-tip barbecue, take my advice. Say yes! Burroughs is a master of the grill. In fact, I’ve counted four of them in his yard. But I’ll bet he has ...

Preheat air fryer to 350F. Brush oil over Tri-Tip Roast. Season with salt and pepper. Place roast in the air fryer basket. Cook for 15 minutes. Flip roast; continue cooking for 15 to 20 minutes or ...

Last week I said I was going to write a series of articles on cooking deer meat. The recipe on today’s two cuts will apply to antelope, deer, elk and moose. It’s just that on the latter two that the ...

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