Thanks to its elegant French name and famous sugar crust, crème brûlée can sound a little intimidating. But that moment of pure bliss when you crack through that caramelized sugar to find warm, ...

This chemical reaction changes -- for the better -- both the texture and taste of our creations. Be aware though, if you're using a culinary torch, toasted can quickly become burnt. You'll have to ...

Transform the classic decadent dessert into bite-sized cookies, topped with a cream cheese frosting and caramelized sugar crust, for the ultimate sweet end to your night. Get the Creme Brûlée Sugar ...