If you’re ever tasked with making breakfast, brunch or lunch for a crowd, this frittata (an Italian unfolded omelet) recipe might be right up your alley. I’m not sure it gets easier than this. No eggs ...

Master the art of Kookoo Sabzi, the flavorful Persian herb frittata packed with fresh herbs and spices. This easy-to-make ...

Think of this spinach frittata—with its greens, chives and custardy eggs—as a simple alternative to omelets and crustless quiches.

After a reader (hi Deb from Circle Pines!) wrote and asked for a versatile frittata recipe, I jumped at the chance. I’m all about the fluffy egg dish loaded with veggies that begins on the stovetop ...

1. Preheat oven to 400 degrees. Using pan spray spray a non stick medium sized skillet. Turn stove onto medium heat. 2. Add eggs and asparagus and let cook for thirty seconds. Sprinkle with salt and ...

Making breakfast for your holiday guests, especially the morning after a big meal, can feel a little intimidating. With these delicious frittata recipes, however, breakfast for a crowd has never been ...

Starting your day with a nutritious breakfast sets the foundation for sustained energy and improved focus. This innovative frittata transforms simple ingredients into a protein-rich morning meal that ...