There’s something about Southern cooking that doesn’t mess around with trends or updates; it just works. These 21 classics don’t change because they don’t need to. They’ve got that same no-nonsense ...
Grits are a staple in households across the country, and are more nuanced than you may realize. These are the main types on ...
Almost synonymous with Southern cooking, grits has fed families for generations. This is the variety that people turn to time ...
If you’ve ever spent time in a Southern kitchen, you know that pulling a meal together is an event itself. There might be splattered recipe cards, spiral-bound cookbooks, cans of leftover bacon grease ...
Even if you didn't grow up with it, there's something about Southern cooking that just seems right for Thanksgiving. Maybe it's the area's reputation for gracious hospitality. Maybe it's the ...
We tend to hold dearly onto every little tipple of cooking wisdom that came out of our mother's and grandmother's kitchen—whether it’s how to perfectly fry up chicken, crimp a pie crust, or make a ...
Morgan Bolling & Toni Tipton-Martin talk with J.T. Ellison about WHEN SOUTHERN WOMEN COOK. Morgan Bolling & Toni Tipton-Martin talk with J.T. Ellison about WHEN SOUTHERN WOMEN COOK. A Word on Words is ...
Nathalie Dupree, a queen in Southern cooking, an author of numerous acclaimed cookbooks and a culinary instructor to generations of cooks and chefs, died Jan. 13, 2025, in Raleigh at age 85. Jason ...