Speaking of summer weather, I know of many people who would emphatically answer yes when asked, “Hot enough for you?” And emphatically no when asked, “Are you going to cook?” Some won’t even turn on ...

I love this method of cooking lamb. It develops a deep, rich flavour and melts in the mouth; aioli is the perfect complement to the rich meat and helps cut the richness a little. I also like to ...

Add Yahoo as a preferred source to see more of our stories on Google. Jorge Paredes’ Greek-style braised lamb shoulder with fennel and herb salad.Photograph: Matthew Hague/The Guardian. Food styling: ...

Last year, we purchased a lamb meat share from a local butcher and partially filled one of our chest freezer with a wide variety of cuts — leg, shanks, ribs, quarter, chops, shoulder chops and ...

Brisket is another meat that becomes super tender in a slow cooker. Laidlaw's recipe for slow-cooked braised brisket includes ...

Tender lamb shoulder rubbed with spices and cooked low and slow until falling apart ...

A tender smoked lamb shoulder cooked low and slow, then pulled for a rich and flavorful meal.

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