Slow cooker pork tenderloin is one of those meals that makes dinner easier without cutting corners. It takes just a few ...

For a quick, easy and tasty one-skillet supper, look no further than pork tenderloin basted in apple butter. Pork tenderloin is one of the leanest cuts of pork. It has a mild flavor, so it’s best ...

With hectic schedules and jobs with hours that blur into nights and weekends, it seems almost impossible to get the whole family together for a sit-down meal. But scheduling time for Sunday night ...

Learn how to make home-cured pork tenderloin with a simple curing process and minimal ingredients. This easy homemade ...

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Heat a large cast-iron skillet. When it is very hot, add the tomatillos, garlic cloves, tomatoes, and onion and cook over low heat, turning frequently, until blackened in spots and softened, 8 to 10 ...

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At Beringer, chef Alex Hrabovsky leans on savory pork drippings and lush Merlot to balance the sweet-tart strawberries in this rich sauce for pork tenderloin. A gentle finish in the oven keeps the pan ...

Few people love sherry and tapas as much as Kay Plunkett-Hogge. OK, let's be honest — Plunkett-Hogge, who was born and raised in Thailand but now lives in London, is among the millions of people who ...

There’s no question that pork is one of the most beloved proteins (hello, bacon!). Thanks to its fat content, pork has a particularly juicy, succulent taste that sets it above other cuts of meat.