And there’s a wealth of evidence to back this up. For example, a recent Harvard study, analysing data on 221,000 people, found that eating more butter was associated with a higher risk of heart ...

KANSAS CITY — While food formulators have been busy exploring the three big post-pandemic drivers of innovation — plants, protein and gut health — a new taboo has been inserted into the “bad-for-you ...

Remember when butter was public enemy number one and margarine reigned supreme? For decades, the nutritional orthodoxy ...

Add Yahoo as a preferred source to see more of our stories on Google. Seed oils, such as sunflower and canola, are extracted from the seeds of various plants. (Getty Images) (fcafotodigital via Getty ...

Whether you prefer cooking with beef tallow or olive oil, dietitians say picking the healthiest cooking oil matters less than the meals you prepare with them. Droplets of olive oil disperse and clump ...