Professional chefs weigh in on famous scrambled egg recipes from Anthony Bourdain, Martha Stewart, Gordon Ramsay and Ina Garten. (Photo: HuffPost/Getty) Scrambled eggs have a reputation as a “beginner ...

If you like a creamy texture, you have to stir the eggs constantly while they cook to prevent large clumps from forming. When you cook them over high heat, the eggs firm up quickly, causing them to ...

In a small bowl, combine eggs and milk. Add green pepper, green onions, salt and pepper. Pour into a lightly greased skillet.

Scrambled eggs are a breakfast staple. When done right, they're soft, fluffy, and moist, making them the perfect start to your day. Sadly, they're also far too easy to get wrong. All it takes is a ...

Scrambled eggs are a cornerstone breakfast, and there are more ways to make them than you might realize. But which method is ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Sure, you can stick anything in the microwave, but it’s not always a good idea. Find out what cooking experts have to say about microwave scrambled eggs. We have the details on whether you can add ...