After several years of disruption and recalibration following COVID, the restaurant technology M&A market is beginning to ...

My journey into restaurant tech started over 10 years ago with a simple frustration: long lines at busy bars. As a computer scientist, I did what I knew — deconstructed the problem and built a mobile ...

Valued at $21.6 billion, Toast (TOST) is a restaurant-tech company that has built an all-in-one technology platform tailored particularly for restaurants. From cloud-based point-of-sale (POS) systems ...

The hospitality sector has typically been more used to chopping boards than cutting-edge tech. But private equity firms are finding tech companies that are not only bringing the industry up to speed, ...

It’s a new year and technology continues to drive restaurant innovation in myriad ways. Here are five trends you should be paying special attention to. 1. Leading digital restaurant brands will look ...

Savneet Singh is the President & CEO of PAR Technology Corp. (NYSE:PAR), one of the largest restaurant technology companies in the world. In 2025, restaurants aren’t just choosing between staying ...

After a few turbulent years for restaurant technology dealmaking, Presto’s newly announced $10 million financing round is a ...

Restaurant technology is quickly evolving. What was once a competitive advantage has become a basic necessity. Operators recognize the need for digital tools to attract guests, streamline operations, ...

Resy’s annual report shows diners connected, shared, and redefined hospitality in 2025. NEW YORK--(BUSINESS WIRE)-- Resy today released The 2025 Resy Retrospective, its annual look at the dining ...

In 2025, quick-service restaurant (QSR) profitability is walking a fine line. Inflation continues to drive up ingredient and utility costs. Labor shortages persist, pushing wages higher while thinning ...

Florida-based Tremblant Capital Group sold 241,700 shares of PAR Technology Corporation in the third quarter. The shares were worth about $16.77 million. The move marked a full exit, with the position ...