Heat sunflower oil in a medium saucepan over medium-high; add garlic, and cook, stirring often, 1 minute. Add tomatoes, soy sauce, chiles, sugar, and salt. Cook, stirring occasionally, until tomatoes ...

If you're someone who loves momos, you know there's nothing better than a plate full of fresh, juicy and succulent chicken momos. These bite-sized dumplings are stuffed with chicken mince, wrapped in ...

We just love momo; don't we? Soft steamed dough, with juicy chicken, paneer and meat stuffing, and some fiery chutney by the side - a plate of momo steals our heart in just no time. Although momo ...

For many momo is love. So much so that they love gobbling the round or half-moon shaped pieces of white flour dough, filled with delicious fillings and served with red chilli sauce and mayonnaise at ...

The momos have a few street foods that have taken the hearts of people. Light and delicious dumplings, full of flavour, and served hot, are popular with their ideal combination of simplicity and ...

Each one born somewhere in the Himalayan arc, each one wandering beyond its origin, and together forming something rare — a map of the subcontinent told through the quiet confidence of the immigrant ...

Seen from above, a bowlful of jhol momo at Momo House billows and furls like an elaborate mountain range. Rippling Nepali dumplings — the momos that lend their name to this interesting little ...