BLUE BELL — Montgomery County Community College 2024 graduate Katharine Boyle of Glenside is one of only 74 Americans selected from a pool of 500 young professionals to study and work in Germany as ...

ONTARIO, Calif. (KABC) -- The Bureau of Labor Statistics projects 23% of new jobs created between 2021 and 2031 will be in leisure and hospitality. Like many others, Pechanga Resort Casino is already ...

Never underestimate the power of a crisp, white chef’s coat. Lady-Lyn Dasmarinas wanted to be a graphic designer and came to University of Hawaii Maui College as a liberal arts student. “Walking ...

Whether launching a new career or building on existing experience, individuals with a passion for food can enroll in Central ...

Mychal’s Learning Place in Hawthorne is one of 20 national recipents of the Jacques Pépin Foundation’s Winter 2026 culinary ...

SAN DIEGO — From starving on the streets, to preparing gourmet meals. A culinary program offered by Father Joe's Villages is giving aspiring chefs a new opportunity and Thursday was their graduation.

Students in the Hawaii Community College Palamanui campus Culinary Arts Program have finished their final practicums for their advanced cookery and Garde Manger courses. 5 instructors with over 100 ...

Project Renewal's Culinary Arts Program is not just about creating delicious dishes – it's about transforming lives, particularly those of New Yorkers, and most notably, our honored veterans. Within ...

In this week's "Five questions with" feature, meet Jennifer Kunkel who runs Jackson Local's culinary arts program.

Meg Gardner, vice president of the Delaware Restaurant Foundation, is the driving force behind the Delaware ProStart Student Invitational, a statewide culinary arts and restaurant management ...

HUDSON — A massive, fully-equipped professional kitchen is the hub of much activity for Hudson High School’s culinary arts program. As students dressed in black chefs’ hats and jackets embroidered ...