When Kyran Pittman gardens in her yard in the Marlyville-Fontainebleau neighborhood of Uptown New Orleans, she can’t dig for more than a few inches before hitting “old, gnarly, large” oyster shells ...
The conveyor belt of volunteers stands in ankle-deep water, passing mesh bags full of emptied oyster shells. The regulars ...
We've feasted on them, built economies around them and in some places nearly erased them from our coasts. Today, 85% of the world's oyster reefs are gone. Many fisheries are collapsing, and those in ...