Heat olive oil in skillet. Brown beef until cooked through, then drain excess fat. Add onion, carrots, celery, mushrooms. Cook until soft (5–6 min).Stir in garlic and tomato paste, cook 1 min.
Despite their reputation as a repository for leftovers, pot-pies can be delicious and appealing. As comfort food they can have a visual wow factor that easily wins out over their homey compatriots, ...
In all their iterations, pot pies unite rich, savory fillings with a golden-brown top. This collection of recipes offers a classic take chicken pot pie as well as many riffs on the iconic dish. (Pot ...
It's what makes a chicken pot pie truly special.
When it gets cold outside, we want warmth. Here are 10 favorite winter comfort foods ...