Robert Simonson, longtime New York Times cocktail and spirits writer and author of "The Martini Cocktail: A Meditation on the World's Greatest Drink" (Ten Speed Press), offers "Sunday Morning" viewers ...

To prep the lemon twist, remove the slice’s peel using a sharp knife, leaving about half the white pith, which will help it ...

The Espresso Martini, seemingly everywhere now, has origins in 1980s London when a supermodel wanted something especially ...

Since emerging in the late 19th century, the Martini has gone through endless evolutions. From its slightly sweet beginnings with Old Tom gin and sweet vermouth to the bone-dry variations of the ...

This chicory-infused twist on the espresso martini blends bold coffee flavor, creamy richness, and New Orleans charm for a ...

Charles Joly shared three versions of the iconic cocktail. James Bond would take his "shaken, not stirred," but one award-winning mixologist has three new riffs on the iconic martini for the upcoming ...

Epic martini recipes that are easy to make and taste fantastic! From classic martinis to fun fruity drinks. Ingredients: Gin or Vodka, Dry Vermouth, Angostura Bitters; Martini Onions, Olives, or Lemon ...

Pumpkin spice is without question the flavor of the season but a pumpkin spice martini? Oh, yes! This pumpkin martini recipe, layered with the classic spices found in pumpkin pie, is a fantastic ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. A bold cocktail ...

Dry January doesn’t have to mean defaulting to soda water or nursing a glass of juice while everyone else sips something more ...