6. Meanwhile, in the Dutch oven, combine the tomatoes, sugar, and a generous pinch each of salt, black pepper, and red pepper ...
The Kitchn on MSN
I never bake or pan-fry meatballs - I swear by this life-changing trick instead (delicious every time!)
Heat 2 tablespoons of a neutral oil of your choice in a large skillet over medium-high heat. Once the oil is shimmering, add ...
There’s no shortage of meatball recipes in the food world, so what makes one better than another? In short, meatballs should be juicy in the middle, caramelized on the outside and brimming with flavor ...
Her Business: Talbott & Arding Cheese and Provisions, Hudson, N.Y. What She’s Known For: Scrupulous sourcing. Applying technique acquired in Italy, France and California to Hudson Valley produce.
Serious Eats on MSN
The Simple Trick for Juicy Meatballs—and a Sauce That Tastes Like They Simmered for Hours
Sautéing a portion of the meatball mixture before making the sauce creates a deeply flavorful base, ensuring the sauce ...
Bread and canned tomatoes are truly both unsung heroes of the pantry, and I always keep them on hand for dishes like this one. When I buy a fresh baguette, I usually freeze what I don't use right away ...
Drummond demonstrated how to make her meatballs recipe on an episode of The Pioneer Woman dedicated to making cheap and easy meals. “I have a big old family pack of ground beef and I’m getting ready ...
The Pioneer Woman on MSN
The Best Healthy Ground Beef Recipes to Make on Busy Weeknights
These healthy ground beef recipes are cozy and tasty! For a family dinner you can feel good about serving, try these ...
Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. In ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results