Meiji University professor Homei Miyashita, inventor extraordinaire, is expanding beyond TVs that allow you to taste what you’re watching — and has developed a set of special electric chopsticks that ...

New electric chopsticks have been developed by experts at the Meiji University, the Yoshinori Miyashita Laboratory of the Department of Advanced Media Science, and Kirin, a Japanese food producer. New ...

According to the FDA, the average American eats 3,400 mg of sodium a day, despite the Dietary Guidelines for Americans recommending less than 2,300 mg per day. Moving down to roughly a teaspoon of ...

Francesca has an MSci in Biochemistry from the University of Birmingham.View full profile Francesca has an MSci in Biochemistry from the University of Birmingham. Are your meals basically a big ...

Low-salt food without a flavor penalty could soon be on the menu. Japanese food and beverage giant Kirin has partnered with Meiji University researchers to demonstrate a set of electric chopsticks ...

Harvey Industries Founder & CEO Jack Xu and Bridge City Tool Works Founder John Economaki show off the Chopstick Master, making it easy for anyone to craft a custom set of chopsticks in just 15 ...