Making your own bacon at home is easier than you might think, and the results are far superior to anything you can buy at the store. With just a few simple ingredients, a bit of patience, and the ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetites. “Everybody loves bacon,” says chef Dennis Vanterpool, and it’s hard to argue ...

Two of breakfast’s greatest pleasures — pancakes and bacon — come together in one scrumptious bite. And what could be better than perfectly fluffy pancakes stuffed with smoky bacon and dunked in warm ...

If you want to make bacon quicker and crispier, use your air fryer. It’s so simple it’s almost easy to overlook, but air fryers are basically mini convection ovens, which make them perfect for ...

I never thought I would utter the following words, but here goes: Thank you, Gordon Ramsay. A few years ago, Ramsay posted a TikTok for his version of a vegan BLT, and, no, it wasn’t just an LT. He ...