Lidia Bastianich remembers making risotto with Julia: "We sang, we danced, we ate risotto. One of my most treasured moments with Julia was when she came over our house for dinner. She wanted to learn ...

It goes without saying that Lidia Bastianich is a bonafide living legend. With numerous cookbooks, years of restaurant experience, endless television appearances and awards, plus a stunning personal ...

You don't need to dump your pasta and all of its useful cooking water into a colander. Chef Lidia Bastianich uses a tool that ...

Lidia Matticchio Bastianich is an Emmy award-winning public television host, best‐selling cookbook author, successful restaurateur, and owner of a flourishing food and entertainment business. Most ...

In this recipe from Lidia’s latest cookbook, she uses a classic blend of flavors for a delicious dinner. Amanda Edwards/Getty Images When you’re getting back into the swing of work, school and all ...

Italian cuisine is one that many home cooks love to incorporate into their weekly meal plans, whether as a quick weeknight pasta or a special date-night feast. Few people understand Italian cuisine ...

Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...

Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...

The classic chicken Parmesan gets a Za’atar and melted halloumi twist. By Yotam Ottolenghi Sink your teeth into three tasty new food memoirs — Rick Bragg’s “The Best Cook in the World,” Edward Lee’s ...

It goes without saying that Lidia Bastianich is a bonafide living legend. With numerous cookbooks, years of restaurant experience, endless television appearances and awards, plus a stunning personal ...