Lemon Posset uses just heavy cream, sugar, and lemon juice. It requires only a few minutes of stovetop time and then at least four hours to chill. The creamy, refreshing dessert can easily be made ...
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Orange posset recipe
A classic orange posset, made with cream, sugar, and fresh citrus juice, is set directly inside hollowed-out orange halves and finished with a smooth, dark chocolate ganache topping. This elegant ...
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