•1 pound tri-color macaroni •8 ounces mozzarella cheese •1/2 cup cherry tomatoes •1/2 small red onion •1 can (6 ounces) black olives •1 cup green olives with pimentos •Sauce: •1 cup extra-virgin olive ...
Simply Recipes on MSN
The pasta trick Italians never miss (and many Americans do)
While it would make sense to follow the cooking directions listed on a package of pasta, Italians usually don’t.
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