Bubble tea, also known as boba tea, first appeared in Taiwan but has recently exploded in popularity in the US. It’s made ...

Traditionally, boba tea consists of sweetened iced black tea with small balls of plain or flavored tapioca (similar to the kind used in tapioca pudding). The tapioca pearls are placed at the bottom of ...

Properties: Tiny and hard when uncooked and large, sticky and chewy when cooked. Flavor: They are flavorless but tend to take on any other flavors you are cooking with. Uses: Desserts like pudding, ...

Tapioca pearls taste like nothing by themselves, but when combined with cumin seeds, green chilies, grated coconut, roasted peanuts and lime juice in sabudana khichdi, they take on a new life for ...

Welcome again to Sunday Brunch, with notes and ideas from the lighter side of the menu. Today is National Tapioca Day, a day to celebrate this starchy substance that has been long been used as ...