The right blend of salt, oil, seasonings and acid can boost the flavor of meat, fish, and vegetables — and even double as a sauce or dressing. A native New Yorker of Mexican heritage, Diana Perez has ...

You can transform a jarred spaghetti sauce into a delicious sauce that tastes like it has been simmering for hours. Here are a 8 ways to get that homemade taste from any jar or canned spaghetti sauce.

PITTSBURGH (KDKA) -- It's freezing outside, so Rania Harris is warming us up with some Greek comfort food. Here's another recipe to add to her January series. Heat oven to 375 degrees. To make the ...

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1. Place the garlic, Worcestershire, pepper, lemon juice, mustard, honey, Parmesan and yogurt in a blender and process until ...