Imitation crab isn’t what most people think. Learn what it’s made of, why it tastes the way it does, and how to use it well.

Crab legs are one of the easiest things to make at home. Skip the expensive restaurant mark-ups and enjoy this gourmet treat at home. 00:00:57 - How to eat crab legs 00:01:39 - How to eat crab claws ...

As I wrote in my latest column, for me, the feeling of spring (and now early summer) is brought about by eating crab more than any baby green vegetable. At restaurants in L.A., crab exists, of course, ...

Sheri Castle shares her nostalgic take on deviled crab, a dish she’s loved since childhood. Sheri Castle shares her nostalgic take on deviled crab, a dish she’s loved since childhood. Although she ...

Few dishes are a better seafood showcase than crab cakes. Pleasurably soft, delightfully sweet, and featuring a nice dose of crab flavor, they're an excellent way to make use of the crustacean.