I love onions, so naturally, French onion dip is one of my top snacks. It’s creamy, savory and pairs perfectly with chips or fresh veggies. But honestly? It looks like a lot of work to make from ...

Onion dip’s regular invitation to the party is well deserved. It’s a crowd-pleaser that levels up anything you dip into it with creamy, savory flavor — cut vegetables, crackers, chips and more. It’s ...

Need a last-minute party snack for your next shindig? Want something that’s a crowd-pleaser but doesn’t require too-too much ...

No partygoer can resist a snack table, especially one laden with chips and a really good dip. Some dips are complicated builds -- layers of ingredients stacked on one another to create the ultimate ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Onion dip does not need to be great to be ...

This collection of homemade dips will make you the star of any potluck or cookout. They’re easy to make, use basic ingre ...

Starting with from-scratch sauteed onions, this is a fresh take on a classic dip. Its savory creaminess tastes more complex than the powdered mix but is just as satisfying. If you’d like, drizzle more ...

Onion dip is a dangerous thing. It distracts you with its creamy, cool, umami-forward wiles, and before you know it, you wake up covered in chip salt with your partner accusing you of selfishly eating ...

If you've only had commercially made onion dip, or even dip made at home with onion-soup mix, you're in for an eye-opener when you try cooking onions from scratch. The key to great homemade onion dip ...

Let's be honest. Life has been a little stressful of late. In times of anxiety and uncertainty, some self-care is warranted. I am not talking cleanses and fasts, folks, I am talking indulgences, ...

Growing up, whenever my parents had company, they would make onion dip. They always used a soup package mix — and, don't get me wrong, it's delicious in its own right — but I prefer this homemade ...