Lemon, olive oil and garlic are the foundation of so many pantry meals, a harmonious trio I use to flavor pretty much everything — fish, chicken, vegetables, grains — stopping only at dessert because, ...

1. Add the salt, pepper, oregano, thyme, paprika, and flour to a large bowl. Mix to combine. Add the tenders and toss to combine. 2. Heat a large skillet over medium high heat. Add some cooking oil ...

Executive Chef Greg Collier of the Red Fish Grill makes this variant of a classic New Orleans dish, grilling redfish and gilding it with crabmeat and lemon-butter sauce. Soak the hickory chips to ...

Our lemon garlic butter baked cod recipe is quick and easy. Flaky cod fillets bake in one dish with a buttery lemon garlic ...

Golden chicken, caramelized shallots, briny capers and a velvety lemon-butter sauce — chicken piccata is a dinnertime indulgence that's shocking quick and easy to make. But what is piccata? Piccata is ...