TAMPA (BLOOM) – The desire for unique and personalized experiences is driving new trends in home dining. One such trend that has been gaining significant traction is the hiring of personal chefs for ...
Marshall Haas is the CEO of Shepherd, an agency that helps companies find overseas talent. He hired a personal chef from a local Facebook group for around $2,200 a month. Haas said it has been one of ...
Julia Winn never thought she’d hire a personal chef. But a few years ago, she’d returned to work after having a newborn and was struggling to balance her job, parenting and hours of cooking.
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