3 eggs 1 cup light corn syrup 3/4 cup brown sugar 2 tablespoons butter melted 1 teaspoon vanilla extract 1/8 teaspoon salt 1 cup hickory nuts 1 cup chocolate chips 1 unbaked pie shell 9 inches In a ...
Foraging is a trendy word that many chefs are tossing around these days. Because "eating local" is so popular, chefs employ foragers to search out wild ingredients from the woods such as morel ...