Sure, cow's milk is the standard "drinking milk," but goat's milk enjoys a niche market for certain consumers. It's easier to digest and some folks with dairy sensitivities can consume it ...

Storey’s Guide to Raising Dairy Goats (Storey, 2018) by Jerry Belanger and Sara Thomson Bredesen educates beginner homesteaders on making smart decisions when it comes to raising dairy goats. From ...

Two Vermont goat farmers used extended lactation to keep does milking up to two years, creating consistent income and reducing costs.

This summer's schedule has just dropped for Quillisascut School of the Domestic Arts, now in its 17th year offering classes for professional chefs and home cooks who make the trek to this outpost in ...

University of Nevada Cooperative Extension's Herds and Harvest Program is offering a "Small Scale Goat Production" workshop 9 a.m. to 3:30 p.m., Nov. 4. "Recently, Nevada residents have become more ...

Goats need to be held still in various contexts, including slaughtering, hoof-trimming, and milking. Ideally, the method of restraint should be comfortable/humane, strong, portable, easy to use, and ...