The Food Safety Manager training is being offered by OSU Extension, Fulton County and will be held at 8770 State Route 108, ...

ServSafe is a food and beverage safety training and certificate program accredited by the National Restaurant Association and the Conference for Food Protection. The program was developed to educate ...

YOUNGSTOWN — The Ohio State University Extension in Mahoning County is now offering the nationally recognized ServSafe® Food Protection Manager Certification Program for 2025. This essential training ...

New guide empowers food service pros to prevent contamination, meet FDA standards, and prepare for certification—now available in print and digital. CHICAGO, IL ...

Cecilia is a freelance writer, content marketing strategist and author covering education, technology and energy. She is a current contributor to the Forbes Advisor education vertical and holds a ...

Penn State Extension will offer the ServSafe Food Safety Manager course, aimed at restaurant and food service managers and others needing food safety certification. The course will be held from 9 a.m.

The phrase “food safety culture” is everywhere these days, but what does it mean and how can you, a front-line retail food manager, cultivate it in your workplace? At its core, food safety culture is ...

Everyone interacts with commercial food retailers, whether it’s a grocery store, restaurant or gas station. But how many of us think about food safety regulations? The month of September is National ...

ALTON — The Madison County Health Department Food Sanitation Program strives to protect citizens from contracting and transmitting foodborne diseases and to educate food service operators and ...

Below are select food-related programs offered by Purdue Extension Health and Human Sciences Educators. For additional food programming topics and options, please contact your local county Extension ...