“Right now it’s peak season for edible flowers, especially after all this rain,” says Loria Stern, standing in her vibrant garden in the hills of Mount Washington on a recent sunny morning. Surrounded ...

A dessert that’s easy to whip up but looks mega impressive? We’ve found the answer: flower shortbread cookies. Violets, pansies, roses and lavender are all edible and easy to find, but if you’re ...

Established in 2005, Jenny Bakery quickly became an iconic Hong Kong landmark, known for its ridiculously long queues, famously terrible customer service (that’s the Cantonese way!), and delicious, ...

“There is no way not to be joyful when making these cookies,” says the author of 'The Ranch Table' cookbook Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

SEATTLE — What better way to welcome spring into our kitchens than by creating tasty dishes using vibrant and flavorful florals and botanicals? Loria Stern’s book "Eat Your Flowers: A Cookbook" shares ...

Stress less this Valentine’s Day with thoughtful, deliverable gifts – from flowers to food – that arrive on time.

HONOLULU, HI--(Marketwired - April 12, 2013) - The plumeria, commonly used to make leis and traditionally given to visitors as a welcoming gesture and symbol of Aloha, serve as the inspiration for the ...