Crisp romaine, toasted croutons and a satiny, garlicky dressing are the key elements of a perfect Caesar salad. There are many variations — raw eggs or not, with or without anchovies — but the core ...

It's 100 years since the Caesar salad was invented, it's said, on the Fourth of July at a restaurant in Tijuana, Mexico. And it's had staying power. The original is credited to Italian immigrant ...

There’s a reason Caesar salad is a staple on menus worldwide—its creamy dressing, crunchy lettuce, and bold Parmesan flavor are simply unbeatable. But when you add perfectly fried chicken to the mix, ...

If you're struggling with lackluster Caesar salads that just don't hit the spot, then you might be making a simple mistake ...

If you've ever made homemade Caesar dressing, you'll know that eggs and oil are key ingredients. Combined with anchovies, Dijon, lemon juice, black pepper, garlic, and Parmesan cheese, the fats in the ...

Drummond demonstrated how to make her easy Caesar salad on an episode of The Pioneer Woman featuring recipes from her P-Town Pizza restaurant in Pawhuska, Oklahoma. “You never know where life is gonna ...

You can always have confidence in Caesar salad, no matter the situation. It finds a way to shine whether you need it to step in as the main dish or take a back seat as a side. Refreshing yet hearty ...

Take a break from the traditional Caesar salad and try Ree Drummond’s Chipotle Caesar Salad with Grilled Salmon. Although the Pioneer Woman salad is a twist on the classic it still has the hallmarks ...