Devil's food cake has been a chocolate lover's delight since it was invented in the early 20th century. But it has an even greater significance for James Beard Award-nominated chef Gregory Leon, who ...

LANSING, Mich. (WLNS) – Chocolate lovers unite for National Devil’s Food Cake Day. The sweet confection was originally so-called as an alternative to Angel’s Food Cake, and named in part because of ...

If you're not familiar with mahogany cake, you are likely unaware of its importance to a very popular chocolate dessert.

Your sweet tooth is loud, and you find yourself standing in front of a cake display trying to decide which piece to order. While some cake recipes are easy to identify thanks to particular garnishes - ...

This delicious chocolate cake is really easy to make. You can frost, decorate or just enjoy it plain, however you want to enjoy it, you won’t be disappointed. 1) Preheat oven to 350 degree’s. 2) Spray ...

Juneteenth coincides with summer heat. It's a time when a lot of us are trying to spend as little time in the kitchen as possible. This dessert requires minimal baking and so is perfect for the dog ...

From "Gourmet Today" by Ruth Reichl (Houghton Mifflin Harcourt) comes this recipe baked in a brownie pan; the cake improves if made a day ahead. Wrap in plastic after the cake cools and keep at room ...

GOLDEN VALLEY, Minn. – One of KARE's favorite chefs, Terry John Zila, stopped by the Saturday show to make Strawberry Rhubarb Pie, Rhubarb Glazed Ribs and Chocolate Pumpkin Devils Food Layer Cake. He ...

Food writer and cookbook author Nicole A. Taylor is stopping by the TODAY kitchen to celebrate Juneteenth with festive recipes from her new cookbook, "Watermelon and Red Birds: A Cookbook for ...

This devil’s food cake from the Times Leader test kitchen represents a joint effort from our test cooks. Mary Therese baked the cake in honor of history columnist Tom Mooney’s 81st birthday, and Mark ...