You can get so many great cuts from salmon, but there's one overlooked part that you're probably not cooking with. It's ...

Add Yahoo as a preferred source to see more of our stories on Google. outdoor seafood market with various types of seafood - Ara Barradas/Getty Images After being a chef for nearly a decade, I've seen ...

Salmon is, truly, one of the finest fish out there as far as chefs are concerned. It's delicious, with meaty, fatty flesh that has a delectably soft texture when cooked properly, and a rich aroma that ...

Chef Dave Conn built his menu of modern American sharing plates at Alice in the Italian Market around two priorities: to showcase great ingredients, and to choose those that cook especially well ...

After being a chef for nearly a decade, I've seen countless home cooks and fellow chefs get overwhelmed when ordering fish at the seafood counter. Between the lobster tanks and various fish heads ...