Whether you're cooking with collards, kale, spinach, or chard, let your leafy greens shine in these deeply satisfying dishes.

Collard greens is a traditional soul food dish that most will try and make at some point. Chef Stephen joined Mercedes to talk about a few ways to make a pot of greens full of flavor and then use left ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Thalmus Hare and Priya Krishna's Pan-Fried Collard ...

Try the best soul food recipes that are the ultimate comfort food recipes for any gathering. These soul food dinner ideas are ...

Explore a world beyond kale with this collection of our favorite varieties of hearty greens.

It's 3 courses of divine deliciousness as we make 'Choosey Lover' chicken in a cheesy sauce with linguini, plus a 'Collard ...

Mustard greens, chard, collard greens and kale are some of the most common you’ll see at grocery stores and farmers markets.