Desi Chinese blends Chinese cooking with Indian spices, creating popular dishes like Hakka noodles with chilli chicken. Originating in 18th-century Kolkata, it features complementary flavours and ...

This pan-fried chicken masala has a dry consistency and can also be served as a snack. Pair it with roti, naan, steamed rice, and spiced onion rings for a complete meal. In a blender, add onion, ...

Desi chicken salad is a quick, high-protein winter lunch made with spiced chicken and fresh vegetables, ready in 15 minutes ...