Cottage cheese is having a surge in popularity, with folks turning it into ice cream, dips and more. But cottage cheese bread? You bet! It ups the protein, lowers the carbs and makes for a delicious ...

This Cheddar Cheese Sourdough Bread is an easy, cheesy loaf made with active starter—perfect for beginners and delicious toasted or as a base for sandwiches. Sometimes being a sourdough blogger means ...

In June 1996, my alcohol-fueled world came crashing down. Physical illness, demoralization, then 30 days at a treatment center followed one another in rapid order. Getting sober was transformational, ...

How do you make a big, bold, savory French toast even bigger, bolder and more savory? Instead of building it a slice at a time, you build it by the loaf. My inspiration was a pillow-soft loaf of ...

Back in December, in the midst of our chocolate pie recipe extravaganza, we had a request for cheese bread like that served ...

We start our cheese bread with all-purpose flour and add whole milk and sour cream for a clean, creamy flavor and rich, moist texture. Just a few tablespoons of butter adds enough richness without ...

When the weather starts to cool down, it’s time to turn on the oven and make quick breads. Even though “quick” breads still take an hour to bake, it’s so worth it—especially for this pumpkin bread ...

White bread is a Southern staple for a reason. From tomato or tea sandwiches to pimiento cheese or just a good old PB&J, it’s ...

Tiny, toasty, melt-y ham and cheese sandwiches are a very comforting finger food, but they become something quite special when you serve them inside a loaf or warm, soft bread. The video above can ...

A bold promise is echoing through bakery aisles and test kitchens: one loaf that ...