An international agriculture organization, Harvestplus Nigeria, on Monday said it had trained students of Federal College of Agriculture (FECA), Akure, on vitamin A cassava production, using cassava ...
Over 70 per cent of small-holder farmers are engaged in cassava production. A non-governmental organisation, African Agricultural Technology Foundation (AATF), is striving to ensure that commercial ...
A nutty-flavored, starchy root vegetable, cassava (also known as yuca) is one of the most drought-resistant crops and is a major source of calories and carbs for people in developing countries, ...
Stephen P. Long receives funding from the Advanced Research Projects Agency - Energy; Bill & Melinda Gates Foundation; National Science Foundation; Institute for Sustainability, Energy and Environment ...
In Anambra State, cassava farmers face major losses due to poor infrastructure, bad road networks, lack of storage, ...
The three staple crops dominating modern diets – corn, rice and wheat – are familiar to Americans. However, fourth place is held by a dark horse: cassava. Over the course of millennia, Indigenous ...
The three staple crops dominating modern diets – corn, rice and wheat – are familiar to Americans. However, fourth place is held by a dark horse: cassava. While nearly unknown in temperate climates, ...
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