Maybe it’s the suggestive power of the name, but rarely do I use pizza dough for anything else, even though it’s perfectly suitable for savory tarts, flatbreads and rolls. Once I get pizza on the ...

Shoppers say these refrigerated pizza doughs are easy to use and taste homemade.

It's just one little key ingredient. NoirChocolate/Getty Images Italians have mastered the art of pizza—and then making it easy to carry it around with you, with delicious portable versions like ...

The latest iteration of the company’s epic stuffed crust pizza delivers a crave-worthy calzone-inspired crust unlike anything fans have tasted before, plus new Papa Bites to ring in the new year ...

Make Food Network star Giada De Laurentiis‘ flavorful and easy Antipasto Calzone recipe the star of your next meal. Oozing with cheese and bursting with your favorite antipasto ingredients, this is a ...

Food Network host Giada De Laurentiis shows home cooks how to turn pizza dough into a sweet-tooth-satisfying dessert with her recipe for chocolate-hazelnut calzones. Reviewers praised the dessert’s ...

In Baton Rouge, there's a plethora of Mardi Gras-inspired foods to go around, though unconventional. Think king cake-inspired ...

The college-campus-focused calzone franchise D.P. Dough has agreed to be acquired by the parent of Calios, a competing calzone chain, the company said Thursday. Terms for the deal, which is effective ...

The college experience may evolve from one generation to the next, but one custom tends to stay the same: late-night snacks of cheesy, hot, and cheap-ish food, while pulling an all-nighter or after a ...