From pot roast to country-fried steak, chefs say these chain restaurants serve the best beef-and-gravy comfort plates.

This beef stew recipe from chef Jack Ovens is a comforting, slow-cooked classic with tender chunks of beef and a rich, ...

A beef expert and chef weighs in. • For the juiciest, most flavorful burgers, go for 80/20 or 85/15 ground chuck. • Of the two, 80/20 ground beef will have the most flavor. The 85/15 is a good choice ...

In this video, learn how to make Chef John’s Corned Beef Stroganoff! This rich and creamy recipe combines tender corned beef, savory mushrooms, and a luscious sour cream sauce, all served over buttery ...

Looking for a tasty and easy-to-make appetizer? This Cheesy Beef Artichoke Dip is perfect! It’s creamy, cheesy, and packed with savory beef and tender artichoke hearts. Whether you’re hosting a game ...

1. Make the sauce by adding all of the ingredients to a blender. Blend until smooth. Add to a bowl and set aside for later. 2. Make the samosa filling by adding a bit of oil to a skillet over medium ...

These Korean beef bulgogi lettuce wraps are a flavorful and healthy meal that’s perfect for a quick weeknight dinner. Thinly sliced beef marinated in a sweet and savory sauce is grilled to perfection ...

It was Christmas Eve 1969, and the Belton family home on a quiet street in New Orleans was glowing with holiday warmth. Oscar and Sarah Belton had spent the day preparing for the festivities with ...