Hot cheese doesn't usually sound super sexy, but on Valentine's Day, it's nothing short of romantic. Fondue is fun and different, and it's surprisingly easy to make: meaning, there's no reason why you ...

For those among us who know that nibbles make the best meals of all, cheese fondue is a supreme example of snack-for-dinner offerings. With dippers like artisan bread chunks, chopped fruits and ...

In the mood for a retro chic fondue party but don't know where to start? With the cheese, of course! Here's who can guide you ...

Enjoy a restaurant-style feast with cheese, beef, chocolate at home Tracing the history of fondue, most accounts begin with its likely origins in the 18th century, centered around the farm villages of ...

Note: The meat takes longer to cook when the beef broth is used, but there will be a lot less mess. From "Fondue and Hot Dips," by Joanna White. In a large bowl, combine olive oil, vinegar, salt, ...

Listen, forget everything you know about fondue, because this recipe is different (seriously). We make our mushroom and gouda fondue in a skillet (no special contraptions or metal skewers needed).

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Chocolate fondue is one of the most agreeable of desserts: it demands little ...

INDIANAPOLIS — If you are celebrating Valentine’s Day with the family, making fondue is a fun and tasty way to bond. If you do not have a fondue pot, you can still dip and dunk food into delicious ...

Many of us grew up during the 1960's and have fond memories of the 1960's vintage food we ate as a child. This collection of ...

Arrange all fruits & other dippers in a large serving platter & set aside. In a double boiler over low-medium heat, place the chocolate & the caramel syrup. Stir until the chocolate is melted and the ...